• Calcium - May be animal based. Double check the label to be sure of the origin.
• Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
• Disodium - Flavor Enhancer - Often made from animals.
• Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

• Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
• Semolina - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
• Seasoning - Some seasonings contain gluten.
• Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

• Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
• Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
• Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

• Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.

• Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
• Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.

• Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
• Gluten - Gluten is a general name for the proteins found in different forms of wheat.
• Crust - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
• Bread - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.